Joachim Splichal

Recently added

Time and Taste: A Trilogy
1
UCLA Student Film, Preserved by the UCLA Film and Television Archive. Part one is Chef Joachim Splichal, the chef de cuisine for the Regency Club in Los Angeles, speaking about the future of French cuisine, with the young chefs challenging the old cooking methods. Part two shows the preparation of fine dining foods. Part three shows the final products, with the menu items listed and the final dishes plated. The fine dining images are turned surrealist and disturbing when set to the intense mechanical score and with prolonged still shots.
Documentary
Sunset Boulevard - 27 Meilen Amerika
1
Schmidt follows the 27 miles of the “street of life” to Pacific Palisades, where the boulevard ends at the ocean. While interviews with celebrities from show and film document the well-known glamorous side of Sunset Boulevard, Schmidt also witnesses the transformation in the wake of a gigantic investment boom
Documentary
Top chef  (États-Unis)
6.398
Une émission de télé-réalité américaine dans laquelle les chefs s'affrontent dans des défis culinaires et sont jugés par un panel de chefs professionnels et d'autres notables de l'industrie agroalimentaire et du vin avec un ou plusieurs candidats éliminés dans chaque épisode.
Reality
In Julia's Kitchen with Master Chefs
8
Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of the show currently air on Create.
Documentary